I want to work with you!!!
If you are in the tri-state area, I am available to consult in menu planning, recipe development, and private instruction (for one-on-one cooking lessons and group cooking parties).
I also host workshops on plant-based eating where I introduce nutrient dense ingredients and demonstrate fun and unique veggie-prepping techniques.
I will travel… so let me know what you’re thinking and we can talk!!!
Or – if you just want to say “hi”… I would love to hear from you!